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Nutrition (BIO 121)
Term: 2022-2023 Spring Semester
BIO 121 Nutrition3 Credits (3 Lecture 0 Lab 0 Clinical)3 Hrs/Wk (3 Hrs. Lecture) *15 wksThis course introduces the basics of nutrition with an emphasis on incorporating practical nutritional information into everyday life. Topics include basic nutrition, nutrition related to disease prevention and weight management, and nutrition throughout the life cycle. Prerequisites: BIO 101 and 102 General Biology with Laboratory, or BIO 115 and 116 Anatomy and Physiology with Laboratory with a grade C or higher.